Cooking milk till half of its volume to make rabdi. Also stay connected on social media. Are you sure you want to delete this review ? instant rabri is made by boiling full fat milk. instant rabri is made by boiling full fat milk. Once the milk has thickened, allow it to cool completely and then refrigerate for 2 to 3 hours. Here i prepare this dessert recipe by using milk, condensed milk as main ingredients. Now when milk id reduced to 1/2 then add 1 can (200ml) condensed milk (milkmaid). Because khoya or mawa is nothing but evaporated milk (next stage of rabdi). After that, I prepared this traditional method of making rabdi for Krishna jayanthi to post under North Indian Krishna Janmashtami special recipes. Not only can you pressure cook & sauté in your Instant Pot, you can also bake in it.. This instant rabdi is the easiest dessert you could ever make. After adding sugar see the texture of cooked apples, they become mushy and little bit transparent. Instant Rabri, Quick Rabdi recipe with step by step photos, You are not signed in. Add the saffron-milk mixture and rose water, mix well and simmer for a minute. There are so many variations in preparing this Malpua but today I am sharing an easy and quick Malpua recipe with condensed milk. I'm Ipsa. After my Instant Kalakand recipe became one of my most viewed recipes, and readers responded … Continued Instant rabri in 4 minutes , Instant Rabri in microwave , Instant rabri with 4 ingredients , Instant Rabri with condensed milk , Instant rabri with milk powder , Instant rabri with whipping cream Ingredients: Boiled Milk- 1 Litre Condensed Milk- 1 Bowl Pista- Handful (Chopped) Almond- Handful (Chopped) Cornflour- 3 Tspn Plain Milk- 1 Bowl (To mix in Cornflour) Saffron- Few strings (mixed in 2 Tspn milk) For Blog, please visit my website: To post a private recipe note requires you to, You are not signed in. Maintain a medium low heat and keep stirring continuously. Apple Rabdi is simply awesome dessert which is healthy yet delicious. Welcome to my dainty kitchen. I'm the recipe developer, cook, author and photographer of this blog. Full Fats Milk - Half Liter Condensed milk - 4-6 tbsp Bread crumbs - 3- 4 tbsp or more if needed Sugar as needed Water half cup Cardamom powder and kesar for flavoring Almonds to garnish. Recipe to make Instant Rabri. Read More…, Copyright © 2019 My Dainty Kitchen on the Foodie Pro Theme, Creamy Mushroom Matar Masala/ Mushroom & Green Peas in Spiced Mushroom Based Gravy. Serve it chilled or at room temperature for a yummy yummy dessert. Normally if you are making it in a traditional way you have to simmer it for a good 1 hour to get 1/4th of reduced milk. The preparation of Rabdi requires boiling whole milk for a long duration, up to 2 3 hours to bring the rabdi to the desired thick consistency. Combine the sugar with 1 cup of water in a non-stick pan and cook on a medium flame for 3 to 4 minutes or till the sugar melts completely. This rabdi is … The process is easy but can be very tedious because it takes a lot of time and patience so what I have for you today is an instant recipe for rabdi which takes cook time of maximum 10 to 12 minutes. Stir occasionally. Ingredients. This is a much lengthier process than making rabri with condensed milk. This instant rabdi or rabri is just a quick solution. Makes 4 servings This is one of the simplest and quickest rabdi desserts. This instant rabdi is the easiest dessert you could ever make. … 8 to 10 minutes, while stirring continuously and scrapping the sides of the pan. Bread crumbs and condensed milk work as thickening agents, thus reducing the overall cooking time of the, Bread crumbs also give a nice texture and mouth-feel to the. My collection of quick and easy Indian sweets made with condensed milk. Missed out on our mailers?Our mailers are now online! This increases the richness and brings in texture. Rabdi or rabri is a rich Indian dessert made using only 2 main ingredients, milk, and sugar. Four minutes, three ingredients and one bowl make this creamy Rabri which tastes as good if not better than the one sold at Mithai shops! Make this quick rabri with condensed milk or milkmaid and make this awesome dessert in 15 – 20 minutes, Easy Desserts, indian desserts, instant desserts, instant recipes. In a heavy bottom pan, bring the full cream milk to a boil. Instant shahi tukda with condensed milk is a super easy and oil-free sweet to be served in festivals like Diwali and Holi. For garnishing A few rose petals 5-6 Pistachios, chopped. Just2Eat Indian Style Instant Food Condensed-Milk Rabri Dessert. It saves a lot of time. Rabdi is one of the best desserts in the list of Indian desserts. Some also add dry fruits powder to give this a thick texture. Filed Under: Desserts, Recipe Tagged With: Authentic Indian Recipes, dessert, desserts for valentines day, desserts with milkmaid, indian desserts, instant desserts, sweet desserts. Click OK to sign out from tarladalal. Cook the milk to a desired consistency. Preparation Time: 10 mins Cooking Time: 15 mins Makes 4 servings Show me for servings. Add evaporated milk, condensed milk (I used around 1/2 can), cardamom powder, few strands of saffron, mix well. Read more This is quick yet delicious Indian dessert. To lessen the effort or I can say effortless, it can be made very easily with condensed milk and several other ingredients. And in the end, it’s added to the reduced milk. - Buy this stock photo and explore similar images at Adobe Stock Condensed milk is made by evaporating the cow’s milk and removing a large amount of water content.. INGREDIENTS: Milk – 1 litre (preferably full cream) White bread slices, crust removed – 3 ( make bread crumbs) Condensed milk – ½ cup Sugar – ¼ cup (optional) Saffron – a pinch, warmed and powdered Nuts – to garnish PREPARATION METHOD: Boil milk and add breadcrumbs. Give it a quick mix. cool whip, condensed milk, bananas, instant pudding, milk, Nilla Wafers and 1 more. Simmer for another 5 minutes and then take it off the heat. Moreover, it takes efforts to take care not to let it … Lovely recipe. instant rabri is made by boiling full fat milk. Let me just say, you won’t regret it! REGISTER NOW If you are a new user. Ingredients: Boiled Milk- 1 Litre Condensed Milk- 1 Bowl Pista- Handful (Chopped) Almond- Handful (Chopped) Cornflour- 3 Tspn Plain Milk- 1 Bowl (To mix in Cornflour) Saffron- Few strings (mixed in 2 Tspn milk) For Blog, please visit my website: The mixture will start to thicken, take it off the flame, add cardamom powder, nuts and keep it refrigerated … Method for making Instant Basundi. Enjoy the delicious food anywhere with our on the go meals. Nov 3, 2019 - Instant rabdi or rabri is an Indian dessert that is made with condensed milk or milkmaid. I have not followed the traditional method of preparing rabdi here. Meanwhile take ¼ cup of regular or full fat milk add the wheat flour and mix it well and make sure there are no lumps. This sweet has a fudge-like base of milk powder and condensed milk. Turn off the heat and rest the nuts until the skin loosens (for about 10 to 15 mins). This is a quick dessert for festive season. Refrigerate for at-least 1 hour and serve instant rabri with condensed milk chilled. Refrigerate at least one hour to serve instant rabdi with condensed milk. This rabdi recipe serves about 6, does not use milk powder or condensed milk and is not the microwave version.So if you are looking for a milk powder or condensed milk rabdi, or a microwave recipe of rabdi - you may want to hop on to Tarla Dalal’s page. This process saves time and energy. Keep aside. ABOUT Instant bread rabdi RECIPE. Into the Microwave it goes for 5 minutes. Milk Powder Peda is semi-thick and semi-soft in texture. You can also use some thickening agent like cornstarch. Instead, this recipe makes rabdi in just 15 minutes! Milk is reduced on low flame until it resembles a thick batter. Add sugar, few strands of saffron and dry fruits of choice. Instant Rabri with Condensed Milk- Quick & Easy Instant Rabri- Punjabi Famous Sweet-Flavoured Milk. Then soak the pieces into little water and add it into the condensed milk added flavored thick milk and cook it for sometimes. Rabdi can be served just as is or it can be served along with malpua or jalebi or falooda. Place the apple rings on a serving dish and pour the remaining sugar syrup and rabdi evenly over it. Now add 3 tablespoon of condensed milk and 1 cup of milk. Crecipe.com deliver fine selection of quality Instant banana pudding with condensed milk recipes equipped with ratings, reviews and mixing tips. It is very time taking procedure. Instant Rabri by Aanchal Gupta | posted in: Dessert, Five ingredient recipes, Gluten free, No Onion Garlic Recipes, Vrat/Fasting | 22 . It is important to cook the apples before adding milk else milk will curdle and you may end up in mess. Instant Rabri with condensed milk 14 Aug 2017 . Milk has to be continuously boiled and the layers of cream which appear have to be clung to the sides of the vessel using a spatula until the whole milk reaches to desired consistency needed for rabdi. For security reasons (specially on shared computers), proceed to Google and sign out from your Google account. If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. But by using this Instant Rabdi Mix, you can make rabri in 10 minutes. All of us know about health benefits in milk, it is rich in calcium helps for bone strength. Instant rasmalai/ Milk powder rasmalai is a quick and easy Indian dessert that can be prepared in just 15 minutes in a non cumbersome process with only basic ingredients that is always available in the kitchen. It reduces the time and energy we spend laboriously stirring the milk till it thickens in the traditional rabri recipe. Description:-Instant Rabri | Quick Rabri with Condensed Milk | Dessert Recipes – learn how to prepare quick yummy delicious instant rabri. This instant rabdi is made in less than 15 – 20 minutes in comparison to 1 hr in an authentic method wherein milk is reduced to 1/4th of quantity. Rabri Recipe using the condensed milk will also give good recipe but we need to avoid adding sugar into it. This recipe yields super soft and spongy rasmalai equivalent to the regular version prepared at home and sold in stores. So be careful at this point. As the milk starts to boil, lower the heat, add sugar followed by crumbled/grated paneer and khoya /mawa. I didn’t have that much patience, so went with a quicker and instant version. Learn how to make rabri with condensed milk. Instant Rabri with Condensed Milk- Quick & Easy Instant Rabri- Punjabi Famous Sweet-Flavoured Milk. … Adjust the sweetness as per taste, you can always add more condensed milk later. Required fields are marked *, Hi My Foodie Friends. Recipe uses bread to thicken this rabdi/ rabri. If you like my recipes and want to stay updated then subscribe via email to my blog. Milk is thickened with fresh bread crumbs to give you an instant rabdi. Simmer milk (2 liters) in a wide mouth pan. This Malpua is deep fried sweet, flavoured with crushed fennel seeds and usually served with Rabri. In this instant version, I use : milk, unsalted cottage cheese (paneer), condensed milk, cardamom powder, chopped almosnd and if you’re rich, a few saffron strands Start by adding all the ingredients to a microwave safe bowl. This instant rabdi or rabri is just a quick solution. Simmer milk (2 liters) in a wide mouth pan. The, Privacy Policy: We never give away your email, इंस्टेंट रबड़ी रेसिपी | झटपट रबड़ी | त्वरित रबड़ी | 15 मिनट में रबड़ी, Tarla Dalal's Recently Launched Cookbooks. Enjoy this No cook Instant Coconut Barfi and also my Homemade 5 star Chocolate Bites with your family. 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