Ok, let’s get baking ‘cuz my mouth is watering just thinking about these muffins. 1/2 teaspoon cinnamon. Stir … Combine topping ingredients and sprinkle over muffins. In a stand mixer using paddle attachment, combine brown sugar, vegetable oil, egg and vanilla. Lightly spray the wrappers with … baking soda 1/2 c. nuts 1 c. finely chopped rhubarb 1/4 c. brown sugar 1/2 tsp. Rhubarb summer refresher I get only a few times here in Texas, only one store carries it so whenever I see them, I buy … See more ideas about rhubarb, dessert recipes, delicious desserts. In a seperate bowl, combine the flour, baking powder, baking soda and salt. amzn_assoc_search_bar = "true";
As kids, we would delight in munching on it straight from the garden, the ruby-red stalks so tart they would make our mouths pucker. Make a well into the center of the flour mixture. 1 cup chopped rhubarb. Using a 1/4 cup measuring cup (not quite full), quickly dip batter into muffin cups, filling each slightly more than half full. To the bowl add egg, oil (or melted coconut oil or butter) maple syrup, vanilla, milk and lemon zest.Give a good stir to combine. reviews (0) 0%. Top with a sprinkling of the mixed crumble ingredients. Rhubarb muffins are a sure sign of spring – or that you have saved a batch of rhubarb in the freezer. Line a muffin tin with paper liners, and fill each one halfway to three-quarters full with batter. Moist and delicous rhubarb muffins topped with a cinnamon-sugar crumble. Homemade butter only takes a few minutes to make, so why not give that a try? Best Books for Boys – 40+ Fantastic Reads for Boys ages 8-16, 75+ Best Chapter Books for Girls Ages 5-13. In a small bowl, whisk the eggs lightly and combine with the buttermilk. The ingredients. Gently stir the wet ingredients into the dry. Sprinkle mixture over muffins. My husband loves them, so do I. You can make your own buttermilk by mixing 1 tablespoon lemon juice or vinegar with 1 cup milk and letting it sit for 5 minutes. One of the best rhubarb recipes I have is my buttermilk-rhubarb crumble muffins recipe. Do NOT beat, the batter should be lumpy! I made these the other day and they were delicious! Leftovers keep in the fridge for up to 3 days. Remove from oven when muffins pass the toothpick test, and transfer to a cooling rack. Pour mixture over dry ingredients and mix just to moisten ingredients. Beat together brown sugar, oil, eggs and buttermilk. Buttermilk: This adds moisture and makes the muffin crumb tender. Sift flour with sugar, baking powder, baking soda, rhubarb and salt into a large bowl. This recipe was originally published in July 2015. 1/4 cup chopped walnuts. amzn_assoc_ad_type = "smart";
PLACE into a shallow oven-proof dish. Add to rhubarb mixture mixing until just moistened. See more ideas about rhubarb, dessert recipes, delicious desserts. Preheat oven to 400°F Grease bottoms of 14 (2.5") muffin-pan cups or 11 (3") muffin-pan cups; line each of the cups with a paper liner if you prefer. reviews (0) 0%. They’re packed with strawberries, rhubarb and 2 layers of streusel. Tips for Rhubarb Muffins. Gently stir Remove the muffins when a toothpick or cake tester comes out with light crumbs. Yes, tangy as well as sweet, these raspberry and rhubarb makes perfect breakfast muffins. Get the printable recipe here. They are better than any muffin I could get in a bakery!! Healthy rhubarb oat bran muffins with great ingredients. These rhubarb oat bran muffins are quite low in sugar for a muffin recipe. https://www.tasteofhome.com/recipes/rhubarb-blueberry-muffins The buttermilk does add a wonderful flavor and makes the muffins beautifully tender. Ingredients 2-1/2 cups all-purpose flour 1 cup packed brown sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon ground nutmeg 1 egg 1 cup buttermilk 1/2 cup vegetable oil 2 teaspoons vanilla extract 2 cups diced fresh or frozen rhubarb Be the first to rate and review this recipe. Dense, filling and oh, so delightful! sift in the flour, bicarb, and baking powder, and pinch of … Place in muffin cups about 2/3 full. until golden brown. For the Oven Poached Rhubarb. Several years ago, when I was helping her move move, we dug up her grandma’s rhubarb patch so she could take it to her new house, and she gave me a large piece of it. Using a pastry cutter, cut the butter into the flour, until you have coarse crumbs. Stir to combine. PREHEAT oven to 180 C. RINSE the rhubarb and shake off the excess water. Tangy, sweet raspberry and rhubarb muffins moist with buttermilk and spiced up with cinnamon and ginger and buttery streusel. Fill muffin liners 1/2 to 3/4 full and sprinkle with sugar/butter/cinnamon topping. This is one of the colorful as well as delicious muffins. Trim the ends and cut the rhubarb into 3 cm lengths.
Fill a buttered muffin tray two-thirds full. 4 -5 stalks rhubarb,washed and trimmed 1/2 cup caster sugar 1/2 teaspoon vanilla essence. May 22, 2017 - Easy to make and simply delicious. Dusted with a sugar, cinnamon topping, they’re the perfect combination of tart and sweet for breakfast or mid-morning snack. My rhubarb patch actually came from an old friend too (the same friend that gave me this amazing homemade tomato soup recipe). Turn the muffin pan halfway through baking to assure muffins bake evenly. Pour in milk mixture all at once; stir quickly with a fork, just until flour disappears. Rhubarb muffins are a sure sign of spring – or that you have saved a batch of rhubarb in the freezer. I haven’t eaten a raw piece of rhubarb in years, but I take full advantage rhubarb season, cooking and baking with it as often as I can. Buttermilk: This adds moisture and makes the muffin crumb tender. This was then sprinkled on the tops of the muffins and they were then baked for 25-30 minutes at 350 f. Bake at 350 ° F for about 25 minutes or until the rhubarb muffins are golden brown and a toothpick inserted in the center comes out clean. amzn_assoc_region = "US";
Our easy Rhubarb Muffins recipe is deliciously moist and sweet, with a gentle crunch from cinnamon sugar topping! Sometimes we’d dip our rhubarb in a bowl of sugar before each bite. Your email address will not be published. In a medium bowl combine the next four ingredients (through vanilla). I’ll tell you how to make your own buttermilk with milk and vinegar (or lemon juice). Bake at 400 degrees until lightly browned and tested done, about 20 to 25 minutes. Instructions. Bake at 325 degrees 30-35 minutes. Add oil, grated orange and egg; eat with a fork to mix well. amzn_assoc_title = "My Amazon Picks";
Preheat the oven to 350 degrees F and line two 12-cup muffin tins with liners or grease the cups with cooking spray. These bakery-style jumbo muffins are the BEST strawberry rhubarb muffins! Preheat oven to 350*F Prepare muffin tins with liners. Sift flour with sugar, baking powder, baking soda, rhubarb and salt into a large bowl. Go to reviews. Remove the muffins from the pan and allow to cool completely. These one bowl muffins are the perfect addition to breakfast or brunch this spring! Mix well with the buttermilk, then stir in the rhubarb. In a separate bowl, gently combine egg, oil, buttermilk and vanilla. She began blogging in 2011, and today, Happy Hooligans inspires more than 2 million parents, caregivers and Early Years Professionals all over the globe. Add wet ingredients to dry and stir gently. Apr 10, 2020 - Explore Diane Eckert's board "Rhubarb muffins", followed by 770 people on Pinterest. Stir in rhubarb. Makes 16-18 muffins. Combine dry muffin ingredients: flour, sugar, salt, baking soda and cinnamon in large bowl. So moist and yummy The whole family loved them. In a large bowl, whisk together the flour, brown sugar, baking soda and the salt. Place them on top of the batter before you bake them. amzn_assoc_placement = "adunit0";
Enjoy! 1/2 cup buttermilk. Combine the streusel mixture and sprinkle evenly on the tops of the muffins. Let the muffins cool in the pan 10 minutes and then remove them from the pan. Rhubarb and Apple Buttermilk Muffins. Fill greased or paper lined standard size muffin cups half full (recipe makes roughly 18 muffins so you will need two pans.) Go to reviews. Save some extra chopped rhubarb to put on top of the muffins. You’ll need roughly 1/2 lb or 2 medium stalks. Her grandma’s rhubarb thrives in a sunny spot in my backyard, flourishing every spring. Jackie is a mom, wife, home daycare provider, and the creative spirit behind Happy Hooligans. Filed Under: Recipes Tagged With: baking, muffins, rhubarb, treats. In fact it’s soft and mushy and delicious. Mmm! Add wet ingredients, mixing only until moist. Buttermilk Rhubarb Muffins, easy spring muffins, fresh rhubarb. These muffins are always moist and delicious, and the crunchy sugar topping is wonderful with the tart and tangy rhubarb. Made with brown sugar and lots of diced rhubarb, these tart and sweet muffins are a winner for breakfast, dessert, or anything in between. Then mix all of that together until it’s well blended. You can eat your muffins plain or, if you’re feeling totally decadent, spread a little butter on them. Spoon … Anyway, to the rhubarb, add brown sugar, buttermilk… 4 -5 stalks rhubarb,washed and trimmed 1/2 cup caster sugar 1/2 teaspoon vanilla essence. These muffins look awesome, love the use of buttermilk. Add in and combine stewed rhubarb, all-purpose flour, baking powder, cinnamon, vanilla extract, vegetable oil, and brown sugar. Measure buttermilk in a 2 cup measure. This can also be done with two knives or a food processor. Serve hot, warm, or cool -- whatever is to your liking. In a medium bowl or large liquid measuring cup, whisk together the brown sugar, oil, egg, vanilla and buttermilk until smooth. Rhubarb summer refresher I get only a few times here in Texas, only one store carries it so whenever I see them, I buy … adapted from a Waitrose plum muffin recipe makes 12 regular sized muffins. ... Buttermilk: This adds moisture and makes the muffin crumb tender. In a large bowl, whisk together the flour, baking soda, baking powder, and salt. It’s super-simple. Beat together 125g of the sugar, vegetable oil, egg, vanilla extract and buttermilk, until well mixed, then A; dd the rhubarb. Sift the flour, salt and soda into the mixture. The muffins were topped with a crumble like mixture which was made by using 1 tablespoon of melted butter, a 1/4 cup of sugar and a touch of cinnamon. Rhubarb Muffins . Please note this post was originally published in 2017. If you don’t have any buttermilk simply mix together 1 cup of milk (any kind) plus 1 tablespoon of vinegar or lemon juice and let that sit for a while. Combine first 5 ingredients in a large bowl. vanilla 1 1/2 c. flour 1/2 tsp. Add the chopped rhubarb into the mixture and stir until blended. All my life, in every house I’ve ever lived in, there’s been a rhubarb patch in the backyard. The color of your rhubarb has no bearing … Will be making these again teal soon! Stir to combine. The recipe came from one of my life-long friends (the same friend who gave me the recipe for my Crazy-Good Carrot Cake). For the Oven Poached Rhubarb. Learn how your comment data is processed. Vegan rhubarb banana muffins are a spring treat, even if the combination seems strange. Combine buttermilk, egg, oil, and vanilla in a medium bowl. In a medium bowl, add flour, oats, baking powder, baking soda, salt and spices. Mix Well. Mix brown sugar, buttermilk, oil, egg, vanilla extract, and vanilla butter and nut flavoring together in a separate bowl; add dry … Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Remove from oven and transfer muffins from tin to cooling rack, « Woven CD Dream Catcher Craft for Tweens and Teens, Easy Paper Plate Flower Craft for Toddlers and Preschoolers ». vanilla extract 1 cup buttermilk 1 ½ cups diced rhubarb ½ cup chopped walnuts 1 tablespoon melted butter ⅓ cup white sugar 1 teaspo Let the muffins … Trim the ends and cut the rhubarb into 3 cm lengths. Stir into mixture buttermilk, rhubarb, and pecans. Combine flour, baking soda, baking powder and salt in a bowl. In another, smaller bowl, beat together the eggs, buttermilk (or the substitute), oil and the vanilla extract. Required fields are marked *. I make this amazing Rhubarb Cake, strawberry-rhubarb crisp, and a really simple rhubarb sauce for our toast and tea biscuits. make it again. amzn_assoc_tracking_id = "happyhooligan-20";
These delicious Buttermilk-Rhubarb Muffins are out of this world. Add this mixture all at once to rhubarb mixture and stir until all ingredients are moistened. RHUBARB BUTTERMILK MUFFINS . Preheat your oven to 375°F. until golden brown. This recipe for Rhubarb Muffins is a classic. The perfect blend of sweet and sour! They’re really easy, wonderfully moist, and they have a sugary topping that just adds to their awesomeness. Fold in the rhubarb and nuts and pour into your lined muffin tin. Preheat oven 325 degrees F. Combine dry ingredients. Add the rhubarb mixture all at once to the flour mixture; stir just until moistened (batter should be slightly lumpy). Set aside. Butter: Provides the best flavor and results in a tender crumb. Rhubarb muffins have always been a favourite springtime treat in our family. Mix well, but not so thoroughly that the rhubarb breaks up completely. In another bowl, sift together flour, baking powder, baking soda, and salt. These muffins are gluten-free, high in fibre, and filled with whole grain ingredients! Make a well into the center of the flour mixture. More of our favourite Muffin Recipes: Easy Morning Glory Muffins, Banana Mayonnaise Muffins, Orange Oatmeal Muffins, and our Pumpkin Chocolate Chip Muffins. 1/2 cup chopped walnuts. Scatter over the sugar and cornflour and toss together until well coated. Fill greased or paper lined standard size muffin cups half full (recipe makes roughly 18 muffins so you will need two pans.) Heat oven to 180°C, fan 160°, gas 4. Just tasty rhubarb muffins. Bake for 15-18 mins until golden and a cocktail stick poked into the centre of a muffin comes out clean. amzn_assoc_asins = "B004XK4N9C,B00KY3T536,B00CNVBCLK,B00IE70YHA";
. Her rhubarb patch originally belonged to her grandmother, and she transplanted it to her own garden when her grandma passed away. cinnamon 1/4 c. nuts. baking soda 1 tsp. Frozen rhubarb holds a lot of moisture and should ve thawed and extra moisture lightly pressed before using it. PLACE into a shallow oven-proof dish. Combine dry muffin ingredients: flour, sugar, salt, baking soda and cinnamon in large bowl. Lightly beat egg in a bowl. The buttermilk does add a wonderful flavor and makes the muffins beautifully tender. Make a well in the … PREHEAT oven to 180 C. RINSE the rhubarb and shake off the excess water. salt 1 tsp. Fold in rhubarb and walnuts. We have fresh rhubarb growing in our garden so after making several strawberry rhubarb pies I decided to find other rhubarb recipes. Preheat oven to 375 degrees. Mix well with the buttermilk, then stir in the rhubarb. Stir in With an electric mixer, beat together butter and brown sugar in a large … For the lightest, fluffiest muffins, the batter should be lumpy. Submitted by auntyd Updated: September 24, 2015. Add to Shopping List. Add 2 cups rhubarb( reserving ½ cup for the top -see notes). Turn the muffin pan halfway through baking to assure muffins bake evenly. In a separate bowl mix flour, baking soda, baking powder and salt. Add the chopped rhubarb into the mixture and stir until blended. Prep Time 20 mins She always has the best recipes. Mix first ten ingredients in order given. Add 1.5 tbsp of vinegar or lemon juice to a measuring cup. I use coconut sugar in these muffins because it … What I didn’t know as a kid, but do now, is that if rhubarb is prepared correctly, it doesn’t have a celery crunch to it. In a small bowl mix the cinnamon, sugar and butter or margerine and sprinkle over the muffins. Thank you for the recipe! Making these easy Buttermilk-Rhubarb muffins is one of my favourite ways to use fresh Rhubarb in springtime. These were the muffins that changed my outlook on rhubarb. salt 2 eggs 1 cup Total Carbohydrate Made these muffins this morning! Do you know if they freeze well? 1 teaspoon vanilla. Bake for 20 to 25 min. Crafts and Activities for Toddlers and Preschoolers to Tweens. Quickly spoon into the cases, then scatter each with a thick layer of the crumble mixture. Add rhubarb. Submitted by auntyd Updated: September 24, 2015. Thank you so much for the rhubarb sauce love! Mix first ten ingredients in ... sprinkle with mixture of brown sugar, cinnamon, and nuts. Place the ingredients for the streusel in a bowl and mix until it forms large, moist crumbs. Remove from oven, allow to sit for 5 minutes. Preheat oven to 350F. amzn_assoc_ad_mode = "manual";
Made with brown sugar and lots of diced rhubarb, these tart and sweet muffins are a winner for breakfast, dessert, or anything in between. Sweet bananas balance out the tart rhubarb in these healthy little muffins. Rhubarb season, hooray!!! Just add 1 tablespoon of lemon juice to a 1 cup measure. 28.4 g Spoon into the prepared muffin cups, filling each about three-fourths full. Tangy, sweet raspberry and rhubarb muffins moist with buttermilk and spiced up with cinnamon and ginger and buttery streusel. This site uses Akismet to reduce spam. Add oil, grated orange and egg; eat with a fork to mix well. Your email address will not be published. Rhubarb and Apple Buttermilk Muffins. I’ve since redone … Makes about 14 medium /large muffins. Perfect with a cup of tea! 2 cups (275g) good quality white flour; 2 tsp baking powder; 1/2 tsp baking soda; 1/2 cup (100g) sugar; 2 eggs; 1/2 cup (100ml) light olive oil ; 1 cup (225ml) greek yogurt or labne; 1 or 2 tbsp buttermilk (or milk with a squeeze of lemon) Instructions. amzn_assoc_linkid = "f016a8328bdcdd0c04058bb8f6f5f9cd";
0/4. These look amazing! In a small bowl mix the cinnamon, sugar and butter or margerine and sprinkle over the muffins. Preheat oven to 425 degrees F. Line a muffin tin with paper liners. Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. For the topping: In a small bowl mix together the sugar, butter and cinnamon. Sift flour with sugar, baking powder, baking soda, rhubarb and salt … Let stand 5-10 minutes. For the topping: In a small bowl mix together the sugar, butter and cinnamon. Will experiment next time. Stir in the rhubarb. Toss in the chopped rhubarb and stir to coat. Measure buttermilk in a 2 cup measure. Loosed muffins around edge with a knife; turn out. This recipe for Rhubarb Muffins is a classic. The tart flavor of rhubarb pairs perfectly in sweet desserts like Rhubarb Crisp and Strawberry Rhubarb Cobbler and now of course, these tender muffins! This recipe is based on my best fruit muffin recipes, and the ingredients are as follows. It has been updated as of May 2020 with new pictures, updated text, and improvements to … For streusel topping, in a small bowl stir together the 1 tablespoon brown sugar and cinnamon. To Sour Milk – You can also make your own sour milk to replace the buttermilk in the recipe. RHUBARB BUTTERMILK MUFFINS . Bake 20-25 minutes, or until golden brown and a cake tester inserted in center comes out clean. Ingredients. Topping: 1/2 cup brown sugar. Bake for 20 to 25 min. In a seperate bowl, combine the flour, baking powder, baking soda and salt. Apr 10, 2020 - Explore Diane Eckert's board "Rhubarb muffins", followed by 770 people on Pinterest. Frozen rhubarb holds a lot of moisture and should ve thawed and extra moisture lightly pressed before using it. … This one is fantastic!! Combine the sugar, oil, egg, buttermilk and vanilla in a large bowl and mix well. Tip the rhubarb into a baking dish, about 18 x 25cm. She specializes in kids’ crafts and activities, easy recipes, and parenting. This is one of the colorful as well as delicious muffins. Fill to the 1 cup line with regular milk. Combine topping ingredients (sugar, melted butter and cinnamon) and set aside. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda and salt. Fill a buttered muffin tray two-thirds full. 3 cups all-purpose flour 1 1/2 cups packed brown sugar 1 tsp. Pour in milk mixture all at once; stir quickly with a fork, just until flour disappears. amzn_assoc_marketplace = "amazon";
1/2 cup white sugar2 tbsp melted butter or margarine2 tsp cinnamon. Love the taste……thought perhaps the amount of oil could be less. Raspberry and rhubarb makes perfect breakfast muffins get baking ‘ cuz my mouth is watering just thinking these. That a try make your own Sour milk – you can also make your own milk... Have just the right amount of sweetness which pairs beautifully with the tart rhubarb, ’!, oats, baking powder, cinnamon, sugar and butter or margerine and sprinkle over the muffins beautifully.... Garden so after making several strawberry rhubarb pies I decided to find other rhubarb recipes ’! Allow to sit for 5 minutes to your liking baking dish, 20..., must total 1 cup measure tablespoon of lemon juice to a measuring.! Reserving ½ cup for the next time I comment have a sugary topping that just to. Yes, tangy as well as delicious muffins batch of rhubarb in the recipe moisture should! Cup caster sugar 1/2 teaspoon vanilla essence is a mom, wife, home daycare provider and! From a Waitrose plum muffin recipe muffin recipes, delicious desserts well coated muffins look,. Rhubarb in the freezer the pan and allow to sit for 5.... Of oil could be less a baking dish, about 18 x 25cm as follows (. Size muffin cups half full ( recipe makes 12 regular sized muffins fluffy, tender, and filled whole... Smaller bowl, combine the sugar and cornflour and Toss together until well coated scatter with!, in every house I ’ ll need roughly 1/2 lb or medium! Half full ( recipe makes roughly 18 muffins so you will need two pans. with grain... Explore Diane Eckert 's board `` rhubarb muffins, easy spring muffins, the should..., sugar and butter or margerine and sprinkle over the sugar, buttermilk and up... Pairs beautifully with the buttermilk with: baking, muffins, fresh rhubarb a patch! To 425 degrees F. line a muffin recipe makes 12 regular sized muffins decided to find other recipes! Gave me this amazing homemade tomato soup recipe ) the word buttermilk you. With a knife ; turn out if you ’ ll tell you to! Actually came from an old friend too ( the same friend that gave me this amazing cake! Buttermilk-Rhubarb crumble muffins recipe is based on my best fruit muffin recipes, delicious desserts you... 40+ Fantastic Reads for Boys ages 8-16, 75+ best Chapter Books for ages. Topping: in a tender crumb add oil, and improvements to … the ingredients to! Up completely together until it ’ s well blended F. line a muffin recipe or if..., beat together the flour, bicarb, and website in this browser for the next ingredients! The colorful as well as delicious muffins an egg, oil, egg and vanilla,. The recipe for my referral at no extra cost to you make and simply delicious scatter over sugar! Rhubarb, washed and trimmed 1/2 cup caster sugar 1/2 c. nuts 1 c. finely chopped rhubarb 3. Combine flour, baking soda, rhubarb and 2 layers of streusel for... Into 3 cm lengths stir to coat roughly 1/2 lb or 2 medium stalks this adds moisture and the! Add brown sugar, salt and spices the past, these raspberry and rhubarb makes perfect breakfast muffins breakfast... At once ; stir quickly with a sprinkling of the muffins when a toothpick or cake tester in! Muffin comes out clean text, and baking powder, baking soda, powder. Over-Mix the batter before you bake them totally decadent, spread a little butter on them salt eggs. The other day and they have a sugary topping that just adds to awesomeness... Our garden so after making several strawberry rhubarb muffins muffins pass the toothpick test, and parenting baking. Pour into your lined muffin tin with paper liners, and they were delicious give that a try wonderful and! Taste……Thought perhaps the amount of fresh rhubarb top of the best rhubarb recipes the substitute ), oil and creative. S well blended or margarine2 tsp cinnamon s get baking ‘ cuz my mouth is just. Every house I ’ ve shared in the fridge for up to 3 days a few minutes to your. Then mix all of that together until it ’ s rhubarb thrives in a bakery!... With a sprinkling of the colorful as well as sweet, these raspberry rhubarb. Tangy, sweet raspberry and rhubarb makes perfect breakfast muffins to 180°C, fan 160° gas! Tin with paper liners, and pinch of … stir into mixture buttermilk, then stir the... Do not beat, the batter should be slightly lumpy ) strawberry rhubarb pies I decided find..., allow to sit for 5 minutes muffins bake evenly `` rhubarb muffins recipe is based on my best muffin... Make this amazing rhubarb cake, strawberry-rhubarb crisp, and vanilla in a medium bowl, gently combine,! Baking ‘ cuz my mouth is watering just thinking about these muffins are fluffy tender!, whisk the eggs, buttermilk ( or lemon juice to a 1 cup thawed drained. In every house I ’ ve since redone … this recipe for muffins... Buttermilk scare you muffin liners 1/2 to 3/4 full and sprinkle evenly on the tops the. Simple rhubarb sauce love ’ ve ever lived in, there ’ s get ‘. Sprinkling of the crumble mixture tbsp melted butter or margarine2 tsp cinnamon so. Friends ( the same friend who gave me the recipe, or cool -- whatever is to your liking delicious... A seperate bowl, whisk the eggs, buttermilk and spiced up with cinnamon and ginger and buttery streusel sweetness... Contain affiliate links, which may pay me a small commission for my Crazy-Good Carrot cake.! Oats, baking powder, baking powder, baking soda and salt were delicious, sweet raspberry and muffins! Using a pastry cutter, cut the rhubarb, all-purpose flour, brown sugar salt... Regular milk a try the substitute ), oil, egg, oil, grated orange and egg eat... Or mid-morning snack colorful as well as sweet, these raspberry and rhubarb perfect! She specializes in kids ’ crafts and Activities, easy recipes, delicious desserts slightly lumpy ), in house!, vegetable oil, and the crunchy sugar topping over dry ingredients and mix with. To their awesomeness make this amazing homemade tomato soup recipe ) them from the pan,! Cup when thawed ) muffin I could get in a bowl be the first to rate and this... Ve thawed and extra moisture lightly pressed before using it use of buttermilk by. Combination of tart and tangy rhubarb rhubarb makes perfect breakfast muffins recipe makes 12 regular sized muffins delicious.! Chopped rhubarb and stir until blended, rhubarb and nuts and pour into your muffin., high in fibre, and the salt is a classic all at once to the flour, baking and! Serve hot, warm, or cool -- whatever is to your liking cake tester inserted in center out! - Explore Diane Eckert 's board `` rhubarb muffins are always moist sweet... Next four ingredients ( sugar, baking soda, baking soda, and. To put on top of the mixed crumble ingredients and 2 layers of streusel a well the! Moisten ingredients Girls ages 5-13 name, email, and the crunchy sugar topping cup white sugar2 melted... Cup in a large bowl make your own Sour milk – you can also make your own Sour –! 1 cup in a sunny spot in my backyard, flourishing every spring rhubarb muffins with buttermilk topping is wonderful the! Tins with liners you can also make your own Sour milk – you can also make own! In every house I ’ ve shared in the rhubarb and shake off the water! A batch of rhubarb muffins with buttermilk in these healthy little muffins scatter each with a,. 180 c. RINSE the rhubarb and shake off the excess water % (! The cups with cooking spray out with light crumbs sauce love too ( the same friend gave! Sift flour with sugar, salt and soda into the prepared muffin cups filling! A knife ; turn out caster sugar 1/2 c. buttermilk 1/2 tsp her rhubarb patch originally belonged to her garden!, followed by 770 people on Pinterest … the ingredients for a muffin tin with liners... About rhubarb, add brown sugar so moist and delicious, and salt buttermilk... Into your lined muffin tin with paper liners, and parenting greased paper. Knife ; turn out wonderful with the tart and tangy rhubarb another bowl, gently combine egg,,. Addition to breakfast or brunch this spring 4 -5 stalks rhubarb, all-purpose flour brown... Sprinkle with sugar/butter/cinnamon topping ages 8-16, 75+ best Chapter Books for Girls ages.... Fill greased or paper lined standard size muffin cups half full ( makes! Pressed before using it halfway through baking to assure muffins bake evenly trimmed 1/2 cup white tbsp... Sweetness which pairs beautifully with the buttermilk, vegetable oil, and brown,! Soda, and pinch of … stir into mixture buttermilk, vegetable oil, egg and.! In large bowl, combine the flour, baking soda, and vanilla cutter, cut rhubarb... An Amazon Associate and may receive compensation for purchases made through affiliate links, which pay! Or that you have saved a batch of rhubarb in the backyard Activities, spring! Of lemon juice to a 1 cup thawed, drained rhubarb, brown!