Remember, if you are planning on canning this recipe, double it! Learn how to cook great Apple bbq sauce for canning . Will also give it a try and if it goes over big, I will also make a batch of canned “AB BBQ Sauce”. December 12, 2020. Canning Fruit Based Barbecue Sauces. The base of this recipe is Martinelli’s Apple Juice or Cider and because it’s made from 100% juice from fresh grown apples, the flavors are a perfect combo. Try this delicious apple-flavored barbecue sauce, which would work well with pork ribs or with chicken. Back to Apple BBQ Sauce for Canning recipe. Apple bbq sauce for canning recipe. https://www.martinellis.com/recipes/habanero-apple-bbq-sauce Bring the sauce to a simmer over high heat then reduce the heat to medium-low and simmer, uncovered, until the sauce reduces and thickens slightly, stirring occasionally, about 1 hour. Honey - 1 Tbsp. I've hardly had more than one day a week (if that, some weeks) to work on the canning. Items You Will Need: - 1 Wide mouth Pint jar w/ lid & ring ( if canning, you will need atleast 6 half pint jars w/lids and rings)- Medium sauce pan( if doubling recipe for canning, using large pot) - 1 Tbsp. Molasses(original) - 2 Tbsp. 1 cup ketchup 1/3 cup apple (peeled and grated) 1/4 cup apple juice 1/4 cup soy sauce 1/4 cup apple cider vinegar 1/4 cup brown sugar 1/4 cup onion (grated) In the Ball Complete Book of Home Preserving under the recipe for one such “Brush on Sauce” it says: ... Apple pancakes. Dark Brown Sugar - 1 Tbsp. https://tastykitchen.com/recipes/canning/easiest-apple-plum-sauce I just completed canning a batch of fresh apple butter the week of July 4th…so now I will have a fresh stock of your BBQ apple butter base ingredient! Traditionally barbecue sauces were just a way to add favor to the meat as it cooked. This Habanero Apple BBQ Sauce is HUGE. I am still canning all those apples we bought back a few months ago. 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