Match the color of your marinade to the meat…that’s to say, if you do choose a dark soy sauce marinade with light turkey breast, the cooked meat will have a blotchy look, depending on where you injected. Olive oil might be a little too thick and not be able to sink into the turkey as well. You don’t have to cook this one! Be sure to follow me on social media, so you never miss a post! No need to smother in gravy anymore to add flavor to that turkey breast. For a perfect bird—or just turkey legs or wings—check out these great marinades, rubs, brines and flavor injections that will take the holiday flavor to the next level. Not even to start off with? Could it be any easier? I'm a self-proclaimed BBQ nut, and the founder and chief editor here at Food Fire Friends. CONNECT WITH SAVORY EXPERIMENTS! recipe Fried Turkey Rub with Cajun Injection The needle tip is solid and sharp for penetrating the meat cleanly, while having holes down the sides to allow the marinade out. Combine all rub ingredients and, lifting gently the skin of the bird, use a small spatula to spread the rub all over the meat under the skin. Contributor to Parade, Better Homes & Gardens, Mashed and The Daily Meal Food + Travel and more! cajun turkey injection, homemade turkey injection seasoning. I guess you already have a few go-to favorites here? Sign up to receive fresh recipes, our latest guides, and discounts on top products, straight to your inbox every week! Papaya juice is a great tasting, natural tenderizer. So here you go, a super simple and utterly tasty Homemade Turkey Injection Recipe! Pull the handle of the injector towards you so the injection is ‘inhaled’ inside. You can literally infuse anything you’d like using the injector. As with all things barbecue, experiment and discover your preferences as you go along. The key to a fabulous fried bird is a dry skin. We’ve all been there when you realize maybe you should have started brining last night instead of this morning. We’re talking transformation. So if you have a 25 lb bird, aim for a 2.5 oz shot of marinade for each main segment of the meat. See more ideas about turkey recipes, thanksgiving recipes, turkey recipes thanksgiving. (This is important, do not inject hot liquid into your turkey). It’s perfectly balanced and suitable for kids who don’t like a lot of… Cajun Turkey Injection This is the classic solution injected into the meat of turkeys which are fried Cajun style. Turned out great! So, to your question: “Will this really tenderize a home raised free range bird?” It will to some degree, depending on what you inject with. medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. These are ones I’ve tried and liked, they are not my own recipes. Brisket Flat Vs Brisket Point – Is one better? As an Amazon Associate I earn from qualifying purchases. I love to do this with other meats too but would love to try it on a deep-fried turkey. As an Amazon Associate I earn from qualifying purchases. You could do that. And How to Get The Best from Both, Porchetta – Traditional Ingredients, Cooked Rotisserie over Charcoal, Smoked Beef Ribs Recipe – BIG, Rich, Moist and Tender Short Ribs. This is what injecting meat is all about and let me tell you, it adds unbelievable moisture and flavor, especially to potentially dry meats like turkey and chicken. https://www.savoryexperiments.com/homemade-turkey-injection-recipe This plus the fact that if you’re up against it and have no time to marinade or brine, injecting will do the job in minutes. Also, dab up any spots that spilled out and over. Whether grilling, smoking or baking your turkey, this will keep the bird moist and delicious as it cooks. Injecting is instant. Jessica is a contributor to PopKitchen by Parade, Better Homes & Gardens, The Daily Meal Food + Travel and more! Injection marinades can be used with traditional turkey marinades, turkey rubs, and even turkey brines. Facebook | Twitter | Youtube   Pinterest | Instagram  Get our FREE 8 Day E-Course on How to Be a Better Home Cook. I was thinking of … Italian Herb Injection. Blend all of the dry ingredients then mix with the butter. Remember to get it spread out evenly so you don't end up with pockets of the marinade in the meat. Most of us have experienced that dry stick-in-the-throat turkey that only a good slug of wine or beer will wash down! Brisket, pork, lamb and duck can also benefit from injecting. You can do this several times at various angles reaching different parts of the meat, but all through the one puncture hole. Classic pairing of lemon and butter delivers melt-in-the-mouth tenderness. This takes it up a notch with spices, chili and beer. I suppose if they are using artificial ingredients. Will this really tenderize a home raised free range bird? Mix 1 cup softened butter, rosemary, thyme, and 2 cloves garlic together in a bowl until rub is evenly … In our opinion, it’s the best turkey injection recipe you can find, or at least very close to it! And the leg is 10 inches instead of the puny 5 inches or even squab size KFC sells. Just stick and cook! Brush outer skin with a little olive oil and season with salt and pepper. Chef Tony shows you how to prepare one of his favorite marinade recipes; and explains how to use it to inject your turkey or other poultry. I’m gonna be smoking our Christmas turkey this year, and if all goes well I will have another injection recipe of my own making to add to the list. I was getting hundreds of emails and comments thanking me or asking emergency turkey-making questions. Some also use butter, but I find this to be a little silly. Go too shallow, and all that delicious marinade will just spill right out again. Remove when temp of 160 was reached then let rest for 15 mins. Make sure you whisk the ingredients in a bowl. I’m a newbee to this after watching pit masters on TV. This Spicy, sweet, aromatic turkey injection recipe from geniuskitchen.com will knock your socks off! lol. Of course, if you do have time to let your injected meat sit for an hour or longer, the result will be even better. If you’re not bothered by holes, go for it (and the cooking process will minimize the holes, so personally, holes don’t bother me). HI, what liquid can i use other than beer? Cider, broth, olive oil? In our opinion, this is one of the best chicken injection recipes that everyone should at least try once. Now “outside” you’ve probably got covered. I was reading an article on how restaurants inject their chicken with hundreds of tiny needles to make it much more tender, and they were writing like this was a bad thing. You are ready to cook right away, or let it sit 1-24 hours for deeper flavor. Does anybody have a good/great recipe for a turkey injection. This Homemade Turkey Injection Seasoning is super easy, taking only 5 minutes for a flavorful and slightly sweet bird just like the Cajun turkey injector they sell at the store! The beauty of using an injection seasoning is that you don’t have to do it in advance. This Thanksgiving turkey … However, if you’re not into dart board turkey, here’s a pro tip: After the first injection, withdraw the needle, then re-insert it in the same hole but at a different angle, and inject the marinade again. And they run and move and peck around. So let’s add moisture and ramp up that flavor with some injectable marinades and sauces for poultry. I don't want to brine (for a few reasons). https://www.foodfirefriends.com/best-turkey-and-chicken-injection-recipes Fill the needle injector with your favorite marinade (If you are using a needle injector you may have to use a coffee or spice grinder to make sure all dry herbs are small enough to fit through the needle) and insert it into the breasts and thighs of the turkey (see the diagram above). too. Combine all marinade ingredients in a small saucepan and simmer 5 minutes. How much? Quantities given are for turkey injection marinade, so if you’re prepping chicken, just refrigerate extra marinade for another time. Whisk together all ingredients in a small bowl until combined and smooth. Best of all, there’s no lengthy wait as with brining and marinating. This adds the BEST flavor and keeps the turkey so moist! Thinking about deep-frying your turkey this year for Thanksgiving? Make sure you check out our LEFTOVER TURKEY RECIPES before you leave! SO let me ask you this. See recipes for Smoked Turkey !! I was serving 27 guests for Thanksgiving and this was to be one of two turkeys served. Here is the truth time though. These all work great on turkey and chicken, and honestly, probably anything else you can think of! Well it’s not hundreds of needles, but it’s a start. In flavor. You can, however, rub it will butter so it is suspend on the skin and that helps to crisp and flavor. Look for a model that has at least two needles of different thickness, one for simple liquids, and another to allow finely ground dry herbs and spices to pass through. Good stuff! Oh those Cajun turkey people are SMART! See more ideas about fried turkey, deep fried turkey, deep fried turkey injection. Oh, and of course we’ll load you up with a handpicked shortlist of the best Turkey and Chicken injection recipes out there so you can get right on it! All of the above! They taste good because they are full of salt. How to Inject a Fried Turkey? We love injecting poultry for flavor and your mix sounds delicious! “Maybe I may get the balls to take on the usa pit masters at their own game.. hahaha now that would be a show” – haha, love it. Juiciness. I know you are itching to get started, so check out my carefully researched and tested short list of th best poultry injection recipes. Chicken and Turkey are easy to dry out on a BBQ. Although these meats have a higher fat content which enables them to stay moist in the first place. Tenderness. In this post, we’ll explain this simple but knock-out method, how to use it, and what kind of meats it works best with. Whether grilling, smoking or baking your turkey, … And it’s ethical and correct to NOT post other peoples recipes in totality, but to link there for people to find the further details. Sorry folks, but crushed garlic and chopped herbs will only clog the needle (although some injectors come with an especially wide needle option). (This is so you are not putting holes all over the turkey). Can you use this brine to inject to smoke a turkey. You want to see three rings on the syringe pull for easy manipulation, even with slippery hands. Because these boys come out tough. Here’s one such injector that I like Amazon. Just a question of aesthetics! Once cool stir or shake the injection liquid and then using a injection syringe. Filter through hundreds of recipes to find the specific meal. Just keep getting stuck in, trying new things, not being afraid to fail and you’ll get better over time. Best of luck! No quantities? Injection sauce is used for poultry, particularly turkey, to keep it juicy and add flavor deep within the meat. You can make something even better at home! This way, any juice that squirts out will not hit your grilling togs. You can inject the bird right before cooking. Now, inject your poultry or pork all over – and using different angles each time you inject as well to be sure your injection …